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Vegetable Nutrition and Uses / Pemakanan dan Kegunaan Sayuran - Лексика

fiber
serat
vitamins
vitamin
minerals
galian
antioxidants
antioksidan
carbohydrates
karbohidrat
protein
protein
calories
kalori
vegetables
sayur-sayuran
nutrients
nutrien
chlorophyll
klorofil
potassium
kalium
folate
folat
iron
besi
magnesium
magnesium
fiber-rich
kaya serat
digestion
penghadaman
antibacterial
antibakteria
immune
kebal
organic
organik
raw
mentah
cooking
memasak
steaming
mengukus
boiling
mendidih
roasting
memanggang
salad
salad
fibercontent
kandungan serat
lowcalorie
rendah kalori
carotenoids
karotenoid
phytonutrients
fitonutrien
glucosinolates
glukosinolat
watercontent
kandungan air
leafy
berdaun
cruciferous
salib
starch
kanji
beta-carotene
beta-karotena
flavonoids
flavonoid
polyphenols
polifenol
detoxify
menyahtoksik
anti-inflammatory
anti-radang
antiviral
antivirus
sodium
natrium
calcium
kalsium
zinc
zink
selenium
selenium
metabolism
metabolisme
carotene
karotena
energy
tenaga
phytochemicals
fitokimia
nutrition
pemakanan
dietary
pemakanan